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Description
L'arôme généreux unique au ginjo se perçoit délicatement, et ce sake se distingue par la douceur enveloppante apportée par l'eau ultra-douce utilisée dans son élaboration.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
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Nakagaki Shuzo Co.,Ltd
Aichi
Depuis sa fondation en Meiji 33, cette brasserie produit et commercialise un sake doux et rafraîchissant. Il est vendu principalement dans les régions de Nagoya et Gifu.
Est.1900
BrandShikan
Address10 Shimodaira Arima Town Toyota Aichi
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
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Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
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5
Yakitori (Salt)
Japanese
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Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
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Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine