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Description
Ce Junmai Ginjo genshu est élaboré à partir de riz à sake adapté à la région de Gunma. Il se distingue par une saveur intense propre au sake brut et une note de Ginjo modérée.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Seitoku Meijo Co.,Ltd
Gunma
En 1958, le sanctuaire Kuramoto de Nishikami Shuju a fusionné pour former cette brasserie. Son nom a été donné par le Miyashi du sanctuaire Tomioka / Nukizen.
Est.1959
BrandHououseitoku
Address686-1 Shirakura Amagaku Amagaku Gunma
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