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Description
Le Shin Jizakesengen Junmai Ginjo premium de Sawahime utilise du Yume Sasara de Tochigi à 50 % de polissage, délivrant une fragrance florale élégante, une douceur douce et une finale douce et raffinée.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Reviews
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Inoue Seikichi Co.,Ltd.
Tochigi
Le concept est une 'déclaration de sake vraiment local'. Sawahime utilise 100 % de riz de la préfecture de Tochigi comme riz de base pour tous ses produits, du sake ordinaire au Daiginjo et au sake de concours, et s'attache à valoriser les ingrédients locaux de Tochigi.
Est.1868
BrandSawahime
Address1901 -1 Shirazawa Utsunomiya Tochigi
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
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4
Soy Milk Hot Pot
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5
Yakitori (Salt)
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6
Yakitori (Tare)
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Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine