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Description
Junmai Ginjo brassé à partir de 'Kaminoho', le premier riz à sake de la préfecture de Mie, né et cultivé dans ce terroir d'exception. Un sake au parfum frais et à la texture douce et généreuse.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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