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Description
Junmaishu Jizake Ikuyamakawa est un junmaishu légèrement sec et corsé de la Kinfundo Shuzo à Yamaguchi. La bouteille est enveloppée dans de la peau de bambou (sauf pour les bouteilles de 300 ml). En tant que pur sake de riz, la saveur du riz est délicate plutôt que dominante, laissant le parfum du riz s'exprimer pleinement.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiLoading prices...
Kinfundoushuzou Co.,Ltd
Yamaguchi
Au pied du sanctuaire Hanaoka Hachimangu, dont l'histoire est très ancienne, nous bénéficions d'une bonne eau et utilisons une cuve pour extraire l'alcool.
Est.1900
BrandKinfundou
Address1202 Shimomatsu Yamaguchi
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine