Pull to refresh

Junmai Ginjo Murokanama Hachitsuru

🍶
Description

Une bouche propre et nette avec une sensation en bouche solide.

Specifications
CategoryJunmai Ginjo
RegionAomori
ABV17%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Hachinohe Shurui.Co.,Ltd Hachitsuru Factory

Aomori
Fondée à la fin de la période Edo, sous le 11e shogun Tokugawa Ienari (1786), la brasserie est une institution de longue date. À l'origine marchand de kimonos, Hachimoto Hachimon a racheté un commerce de sake et commencé à brasser, transmettant la tradition depuis lors.
Est.1786
BrandHachitsuru
Address1 Yatsukamachi Hachinohe Aomori

No reviews yet. Be the first to review!

🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine