🍶
Description
Itsuka Tezukurihonjozo est un honjozo artisanal de KK Shimazakisenjishouten à Tochigi, où le terme tezukuri indique une approche de production plus manuelle et artisanale. Une petite quantité d'alcool distillé est incorporée pour affiner les arômes et la texture, tandis que l'attention manuelle soigneuse tout au long du brassage vise à produire un sake régulièrement propre et bien équilibré.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
No reviews yet. Be the first to review!
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine