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Description
Ishizuchi Honjouzou à +10 utilise Himeiku71 poli à 70 % pour une sécheresse extrême. Arôme de céréales propre, corps léger et une finale tranchante et rafraîchissante s'accordent bien avec les fruits de mer d'Ehime.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Isizuchi Shuzo Co., Ltd.
Ehime
Un brassage de sake artisanal que seule une petite structure peut réaliser. Dans la quête permanente de finesse et de qualité, la devise de la brasserie est 'le sake existe dans les repas'.
Est.1920
BrandIshizuchi
AddressEhime 402-3 HIMIHEI Saijo- EHIME
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine