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Ginrin Minatotsuchizakinamagenshu Arumikan

by Naba Shoten Co.,Ltd  ·  Akita
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Description

Le riz Akita Komachi constitue la base de ce genshu du quartier portuaire de la brasserie Naba Shoten à Tsuchizaki, Akita. Mis en bouteille en tant que namazake non filtré, il reflète le style de maison influencé par le yamahai pour lequel la brasserie est reconnue.

Specifications
CategoryOther
RegionAkita
BreweryNaba Shoten Co.,Ltd
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

Naba Shoten Co.,Ltd

Akita
Installée à Tsuchizaki, dans la ville d'Akita, sur la côte centrale de la préfecture d'Akita bordant la mer du Japon, la brasserie préserve fidèlement les traditions du brassage d'Akita selon le style Akita Sannai, produisant des sakes de qualité constante.
Est.1904
BrandGinrin
Address1-16-41 Chuo Tsuchizaki Port Akita Akita
WebFacebook

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