Description
Junmai Daiginjo Domaine Koshinotsuru utilise du riz Koshitanrei poli à 50 %, s'appuyant sur le concept d'une expression de terroir à la manière du vin, enracinée dans les rizières et l'eau de la région Koshinotsuru. Le sake présente la bouche douce et l'umami délicate caractéristiques du Koshitanrei dans un cadre junmai daiginjo raffiné.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
Koshimeijo Co.,Ltd
Nigata
La brasserie propose des sakes qui enrichissent votre 'vie aux repas savoureux'.
Est.1845
BrandYamashiroya
Address2-8 Tochio Omachi Nagaoka Niigata
More from this Brewery
No reviews yet. Be the first to review!
🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine