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Description
Elaborado artesanalmente en Kagawa con Yamada Nishiki al 40 % de pulido, este Junmai Daiginjo de Maruo Honten expresa un umami profundo y de cuerpo completo y la fuerte individualidad de una producción en pequeños lotes.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
Maruo Honten Co.,Ltd
Kagawa
El uso de un koshiki de madera y un kama japonés tradicional permite obtener un arroz al vapor de alta calidad. El cuidado aportado a cada etapa del tratamiento del arroz es idéntico, desde el Junmai Daiginjo hasta el Junmai Sake. Es un sake que no utiliza ningún carbón filtrante sin filtrar.
Est.1885
BrandYorokobigaijin
Address93 Enoi Kotohira Nakatado Kagawa
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