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Tenko Junmai Daiginjo Migakigowari Fukurodori Namagenshu

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Description

El Yamada Nishiki, pulido al 60 %, se utiliza en este ginjo de Suminoe Shuzo de Osaka, una de las cervecerías más antiguas de la prefectura con una historia que se remonta al período Edo. La kura se nutre del agua subterránea de la cordillera de Izumi y enfatiza los métodos de producción artesanales.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

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