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Tenko Dairyuso Tokujun Reikyakuhiyaoroshi

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Description

El Yamada Nishiki pulido al 40 % es la base de este daiginjo de Suminoe Shuzo en la ciudad de Hannan, Osaka. Fundada en el período Edo, la kura utiliza agua subterránea de la cordillera de Izumi, y este daiginjo recibió una medalla de plata en el International Wine Challenge de Londres.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

Learn more about Tokubetsu Junmai

Price information is only available in Japan.

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