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Junmai

Takanoyamanohannyato Hatsusakura Junmai

by Hatsusakura Shuzo Co.,Ltd  ·  Wakayama
🍶
Description

Takanoyama no Hannyato Hatsusakura Junmai es un sake de arroz puro que lleva la histórica etiqueta Koyasan Hannyato de la Hatsusakura Brewery en Katsuragi Town, Wakayama. Elaborado con arroz cultivado localmente, incluido el arroz Amano de gran altitud cultivado cerca de Koyasan, y agua de manantial de montaña de Izumi-Katsuragi, ofrece un rico umami y una acidez firme, adecuados para servir caliente o a temperatura ambiente.

Specifications
CategoryJunmai
RegionWakayama
BreweryHatsusakura Shuzo Co.,Ltd
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

Hatsusakura Shuzo Co.,Ltd

Wakayama
La brasserie está ubicada a orillas del río Kinokawa, evocado en la novela de Ariyoshi Koyama, y se dice que antaño se transportaban barriles de sake a lomo de caballo hasta el monte Koyasan, declarado Patrimonio de la Humanidad. El Hannya-yu es un licor que se bebe en los templos. El Junmai Ginjo Koyasan 'Saint' es un 'sake local especial de Koyasan' elaborado con el agua subterránea al pie de Koyasan, inscrito en la lista del Patrimonio de la Humanidad en julio de 2004.
Est.1866
BrandHatsusakura
Address85 Naka -Rice Katsuragi Ido Wakayama
WebFacebook

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