🍶
Description
Taiheizakura Nigorizake es un honjozo turbio de Taiheizakura Shuzo en Fukushima, elaborado con ingredientes íntegramente de Fukushima, incluido arroz cultivado localmente y la levadura utsukushima yume. El estilo nigori sin filtrar preserva una textura cremosa y plena en esta edición estacional de invierno.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
Taiheizakurashuzo &Co.
Fukushima
Un pequeño almacén rodeado de altos árboles keyaki, que produce con esmero pequeñas cantidades de sake. Más del 90 % de la producción se consume localmente, en un verdadero espíritu de producción y consumo locales.
Est.1725
BrandIwakiroman
Address92 Shimoya Iwaki Fukushima
More from this Brewery
No reviews yet. Be the first to review!
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine