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Description
Shimazakiumpo Tokubetsu Junmai es la etiqueta insignia de KK Shimazakisenjishouten en Tochigi, elaborada sin alcohol añadido y usando arroz especialmente seleccionado o métodos que lo califican para la denominación tokubetsu. El agua regional suave de Tochigi favorece una fermentación delicada, contribuyendo a un sake con umami equilibrado y un final limpio y satisfactorio.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiPrice information is only available in Japan.
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