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Description
Sake karakuchi (seco) de la línea Senkonari en Himonoya Shuzoten, Nihonmatsu, Fukushima. La destilería, fundada en 1874, utiliza agua de manantial del monte Adatara para obtener un final seco, limpio y fresco, apto para el maridaje con alimentos.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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Himonoya Shuzoten Co.,Ltd
Fukushima
Elaborado según el método artesanal tradicional, centrado en el sake local y basado en una cultura de elaboración accesible para todos.
Est.1873
BrandSenkounari
Address173 Matsuoka Nihonmatsu Fukushima
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine