Sakuramasamune Bonds Well With Beef

Name: Sakuramasamune Bonds Well With Beef
Brand: Sakuramasamune Co., Ltd.
SKU: s17600

Description

Elaborado específicamente para acompañar platos de carne de res, este junmai ginjo de Nada ofrece una profundidad de umami sabrosa, una riqueza moderada y suficiente acidez para equilibrar la grasa, una expresión poco habitual centrada en el maridaje gastronómico.

Specifications

CategoryJunmai Ginjo

RegionHyogo

BrewerySakuramasamune Co., Ltd.

Polish Ratio60%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Sakuramasamune Co., Ltd.

Hyogo

Fundada en 1625, Sakuramasamune preserva un legado excepcional: el descubrimiento de la levadura Miyamizu, el desarrollo del proceso Motoso y el pulido avanzado del arroz. La destilería sigue elaborando sake con la levadura de la asociación n.° 1, anteponiendo siempre la calidad.

Est.1717

BrandSakuramasamune

Address5-10-1 Uozaki Minamicho Higashinada-ku Kobe Hyogo

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Sakuramasamune Bonds Well With Beef

Sakuramasamune Co., Ltd.

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