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Description
Ryujin Backstage Pass Ginjo Kakushizake es un ginjo limitado elaborado con arroz Yamada Nishiki pulido al 55%, distribuido exclusivamente a través de un pequeño número de tiendas especializadas. La dulzura de melocotón blanco y la frutosidad ginjo característica definen esta edición de Ryujin Shuzo en Tatebayashi, Gunma.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoWhere to Buy
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Reviews
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Ryujin Shuzo Co Ltd
Gunma
La cervecería apunta a una calidad de sake que revele la personalidad del arroz y permita disfrutar de su sabor auténtico.
BrandOzenoyukidoke
Address7-13 Nishihonmachi Tatebayashi Gunma
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
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Chawanmushi
Japanese
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Traditional balance ideal for Japanese cuisine
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Saikyo-zuke Fish
Japanese
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Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine