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Description
Finas heces permanecen en la botella y no se ha aplicado agua ni tratamiento térmico, lo que convierte este producto en un auténtico origarami namagenshu de Tsuruoka, Yamagata. El formato sin filtrar, sin diluir y sin pasteurizar ofrece un carácter naturalmente velado junto a aromáticos ginjo concentrados.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoWhere to Buy
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Reviews
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Satounizaemonsyuzoujou
Yamagata
BrandOujiman
Address123 Kamiyama Soujin Shinmei Tsuruoka Yamagata
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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Saikyo-zuke Fish
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Simmered Fish
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Traditional balance ideal for Japanese cuisine
7
Oden
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★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine