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Description
Esta edición especial de arroz irregular utiliza un iniciador sweet moto de tres componentes (sanki amazake moto), una técnica tradicional de fermentación láctica que aporta acidez natural y cuerpo. Elaborado en Oujiman en Tsuruoka, Yamagata, fundada en 1724 y revivida en 2012 bajo jóvenes elaboradores enviados por Tatenokawa Brewery.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Satounizaemonsyuzoujou
Yamagata
BrandOujiman
Address123 Kamiyama Soujin Shinmei Tsuruoka Yamagata
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