Description
El Miyama Nishiki pulido al 65% se almacena como nama-chozo antes de ser embotellado en este honjozo estacional de Nagano de Higashiiida Shuzoten bajo la etiqueta Komatsubara Pine. Fresco y vivo, con un carácter limpio y ligero.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoWhere to Buy
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Higashiiida Shuzoten Co.,Ltd
Nagano
Sake local producido en una antigua destilería construida en Meiji 6. El 'Matsu no Matsu', elaborado en la rigurosa naturaleza de Shinshu, seduce a muchas personas con su generoso aroma y su sabor suave.
Est.1865
BrandMotooinomatsu
Address1724 Shinonoi Komatsubara Nagano Nagano
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Food type guide
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