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Description
Mudo Junmai Ginjo Murokanamagenshu de Tokun Shuzo usa arroz Hana Fubuki en su forma sin pasteurizar y sin filtrar — vibrante aroma ginjo de melón, dulzura jugosa y un final pleno y ricamente texturado.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Tokun Shuzo Co.,Ltd
Chiba
Fundada en el año 8 de Bunsei. El Daiginjo 'Kano' y el 'Higashi Kaoru' han gozado de gran popularidad, al igual que el 'Yume-do', elaborado con arroz cultivado localmente bajo contrato.
Est.1825
BrandToukun
Address627 Sawara Lee Katori Chiba
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