🍶
Description
Mizutoriki Tokubetsu Junmaishu Miyamanishiki es elaborado por Kakuboshi Co., Ltd. en la prefectura de Miyagi utilizando arroz Miyamanishiki, obteniendo la designación tokubetsu junmai a través de un método de producción especial o un pulido mejorado. El Miyamanishiki es apreciado por producir sake con sabores limpios y refinados y acidez moderada, y esta expresión refleja el compromiso de la brasserie de mostrar el carácter del arroz de sake de calidad sin alcohol añadido.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiPrice information is only available in Japan.
Kakuboshi Co.,Ltd
Miyagi
Un sake que camina junto a su región, en los lugares donde la gente se reúne.
Est.1906
BrandKinmonryougoku
Address2-1-9 Uomachi Kesennuma Miyagi
More from this Brewery
No reviews yet. Be the first to review!
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Nikujaga
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine