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Description
Mizuho Junmai Daiginjo 2005BY representa dos décadas de envejecimiento paciente en la cervecería Fukumitsuya de Kanazawa. El Yamada Nishiki pulido al 40 % se transforma lentamente bajo almacenamiento frío en un sake de profundidad amieleada, dulzura contenida y un largo final cálido.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
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