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Description
Kuromatsu Inaten Junmaishu de la Inada Shuzo es un sake de arroz puro que prescinde de cualquier alcohol añadido, destacando el sabor natural y el umami del arroz fermentado. Producido en la prefectura de Nara, donde la elaboración de sake tiene raíces que se remontan al Japón antiguo, este junmai presenta un cuerpo más pleno y una textura más rica que los estilos con alcohol añadido. Ofrece un perfil sabroso centrado en el arroz, con un final cálido y persistente.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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