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Description
La cervecería Noguchi de Tokio elabora Kouzuru Daiginjo con Yamada Nishiki con un pulido del 50%, produciendo aromas brillantes, un paladar ligero y pulido, y un final nítido y elegante.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
Goumeigaishanoguchishuzouten
Tokyo
Existe un vínculo profundo con el santuario Ogunitama, y también elaboramos sake sagrado.
Est.1860
BrandKouzuru
Address4-2-1 Miyanishi Fuchu -shi Tokyo
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