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Description
Koshinohana Daiginjo Chotokusen es un daiginjo especialmente seleccionado (chotokusen) de Koshinohana Shuzo en Niigata, que representa el nivel más alto de producción de daiginjo de la bodega. El arroz pulido hasta el umbral daiginjo y la fermentación meticulosa a baja temperatura producen el delicado carácter floral y afrutado que define este grado prestigioso.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
Est.1870
BrandKoshinohana
Address3-8-6 Numuma Chuo-ku Niigata Niigata
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