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Kobai Junmai Daiginjo Yamadanishiki

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Description

Kobai Junmai Daiginjo Yamadanishiki de Kousaka Shuzo en Yonezawa, Yamagata, es un junmai daiginjo elaborado con arroz Yamadanishiki, la variedad más estimada para la elaboración de sake de alta calidad. Este sake representa la expresión premium de la kura, combinando la pureza del arroz puro con el refinamiento del pulido daiginjo.

Specifications
RegionYamagata
ABV16%
Polish Ratio45%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

Kousaka Shuzo Co.,Ltd

Yamagata
En la ciudad de castillo de Uesugi en Yonezawa, con el frío extremo de la región, todo se hace a mano, desde el lavado del arroz hasta el etiquetado. Este sake, sin compromisos hasta el envío, es un trabajo del que la cervecería se enorgullece.
Est.1923
BrandKoubai
Address7-3-10 Chuo Yonezawa Yamagata

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