Description
Un sake junmai elaborado a partir del arroz 'Kame no O' mediante el método más antiguo que ha sobrevivido, el kimoto. Gracias a una fermentación robusta y prolongada de un mosto rico, el carácter único del arroz Kame no O se expresa plenamente.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Kikunotsukasa Sake Brewery
Iwate
La destilería aspira a un sake nítido y seco, aprovechando el frío intenso de Morioka, la ciudad más fría, y su agua blanda.
BrandKikunotsukasa
Address4-20 Konyacho Morioka Iwate
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