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Description
Este tranquilo sake nuevo de 15 grados de alcohol es un Junmai especial elaborado con arroz y agua de la prefectura de Kumamoto, así como la levadura original Kumamoto (KA-1) del Kumamoto Sake Brewery Institute.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Tuzyun Shuzo Co.,Ltd
Kumamoto
La destilería se encuentra en Yamato-cho, donde nacen las aguas que alimentan el Midorikawa y el río Gokase. Casi el 100 % del arroz para sake utilizado se cultiva en Yamato-cho, en colaboración con el 'JA Kami Mashiki Sake Rice Subcommittee'. La levadura Kumamoto se utiliza para todos los productos, desde Junmai y sake común hasta Ginjo.
Est.1770
BrandTsuujun
Address54 Hamamachi Yamato Kamijo Kumamoto
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