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Description
Junmai ginjo de Asahi Shuzo en Izumo, Shimane, elaborado según el enfoque tradicional de la bodega con arroz de origen local y agua del sistema montañoso Kitayama. La marca Jujiasahi enfatiza un umami rico con un final limpio y vivo, característico de la fermentación natural prolongada del sake.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Reviews
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Asahi Shuzo Co.,Ltd
Shimane
El sake que se enfrenta con sinceridad al arroz y los microorganismos abarca sake fresco, sake madurado individualmente y sake con levadura natural. La destilería aspira a ofrecer un sake con amplias virtudes y una gran riqueza de carácter.
Est.1869
BrandJuujiasahi
Address662 Imaichi Town Izumo Shimane
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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★★★★☆
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Yakitori (Tare)
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