Description
Un sake de puro arroz elaborado con 100 % de arroz Omachi de Okayama. Gracias a una levadura que enfatiza el equilibrio de sabores, es meloso y rico en umami, ideal como acompañante de comidas. Al tratarse de un sake namazake, conservar en el frigorífico y consumir bien frío lo antes posible.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
2
Shops
2
Offers
￥2,035
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Miyashita Shuzo
Okayama
Fundada por Kamezo Miyashita en Tamano City, Okayama, en 1915, la destilería se ubica actualmente en el distrito central de Okayama City para aprovechar sus abundantes aguas. Es la destilería más cercana a la fuente del reconocido arroz Omachi.
Est.1915
BrandKiwamihijiri
AddressOkayama 184 NISHIGAWARA NAKA-KU OKAYAMA-CITY OKAYAMA
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