Description
El Ginkomachi Junmai Ginjo de Hokushika usa Akitasake Komachi local al 50 % de pulido—ligeramente dulce con suaves notas florales y un final suave y reconfortante de Akita.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Hokushika Co., Ltd.
Akita
La ciudad de Odate es el centro de una región cerealera que se extiende en el norte de la prefectura de Akita. Es una excelente región productora de arroz, donde el sake se elabora según el método tradicional 'Akita Ryuo', propio de esta región favorable a la producción de sake gracias a sus buenas aguas.
Est.1944
BrandHokushika
Address2-2-3 Ariura Odate Akita
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