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Junmai Daiginjo Sanjurokuninshu

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Description

Yamada Nishiki pulido al 50% y fermentado con levaduras Yamagata y n.° 1801 confiere a este junmai daiginjo Sanjurokuninshu un bouquet ligero y limpio con la dulzura transparente característica del Yamada Nishiki bien pulido. La técnica de koji en bandeja de Kikuisami se aplica en todas sus elaboraciones premium.

Specifications
RegionYamagata
ABV15%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

Kikuisami Co., Ltd.

Yamagata
La marca Kikuo es poco conocida en su región natal de Sakata, pero bien reconocida fuera de la prefectura, especialmente en grandes áreas metropolitanas, bajo el nombre '36 personas'. En los últimos años, la cervecería presta más atención a las denominaciones específicas que al Junmai.
Est.1973
BrandSanjuurokuninshuu
Address650 Kuromori Yoshibayama Sakata Yamagata

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