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Description
Un junmai elaborado con el método kimoto usando Yamadanishiki premium de Tokuechiku. Esta edición Jokigen combina la complejidad láctica del brassage tradicional con la elegancia del arroz de primera calidad. Rico, estructurado y profundamente satisfactorio.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
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Sakatashuzo Co., Ltd.
Yamagata
La cervecería utiliza diversos tipos de arroz para elaborar sake adecuados al volumen total, un método limitado de absorción de agua y otras técnicas cuidadosas para elaborar un sake meticulosamente trabajado, concebido para una agradable embriaguez.
Est.1946
BrandJoukigen
Address2-3-25 Hiyoshi Sakata Yamagata
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