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Jokigen Junmai Ginjo Yamadanishiki

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Description

Elaborado con el arroz de referencia Yamadanishiki, el junmai ginjo de Jokigen es expresivo y refinado. Elegantes aromas florales, textura sedosa y un largo final limpio que pone de relieve la hábil interpretación de Yamagata de esta variedad venerada.

Specifications
CategoryJunmai Ginjo
RegionYamagata
ABV16.4%
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Sakatashuzo Co., Ltd.

Yamagata
La cervecería utiliza diversos tipos de arroz para elaborar sake adecuados al volumen total, un método limitado de absorción de agua y otras técnicas cuidadosas para elaborar un sake meticulosamente trabajado, concebido para una agradable embriaguez.
Est.1946
BrandJoukigen
Address2-3-25 Hiyoshi Sakata Yamagata

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