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Tokubetsu Junmai

Isojiman Tokubetsu Junmai Omachi

by Isojimanshuzou KK  ·  Shizuoka
🍶
Description

Isojiman Tokubetsu Junmai Omachi utiliza arroz Omachi, una de las variedades de arroz para sake más antiguas y apreciadas de Japón, conocida por sus grandes granos y su rico y complejo perfil de sabor. Elaborado en Isojiman Shuzo en Shizuoka, este tokubetsu junmai une la profundidad terrosa del Omachi con el agua limpia y suave de Shizuoka para un sake con estructura y umami.

Specifications
CategoryTokubetsu Junmai
RegionShizuoka
BreweryIsojimanshuzou KK
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

Learn more about Tokubetsu Junmai

Price information is only available in Japan.

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