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Inasato Shiboritate Nama Daiginjo

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Description

El Gohyakumangoku pulido al 50 % se embotella como shiboritate nama daiginjo fresco por Isokura Shuzo en Ibaraki bajo la etiqueta Inasato. Vibrante y sin procesar, captura la frescura concentrada de la primera prensa.

Specifications
CategoryDaiginjo
RegionIbaraki
ABV16%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Isokura Shuzo Brewing Company

Ibaraki
El sake forma parte de la vida cotidiana. Hay personas. Una vida sencilla y natural. Elaborado en relación con las personas, con agua local, arroz y elaboradores. Apreciado por la región. El sabor y el aroma del arroz.
Est.1868
BrandInasato
Address2281-1 Inada Kasama Ibaraki

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