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Inamuraya Jummmainamagenshu Hiyaoroshi

Valora este sake
Inamuraya Jummmainamagenshu Hiyaoroshi - Junmai sake de Narumijozoten Co.,Ltd, Aomori
Description

Inamuraya Hiyaoroshi usa arroz Hana Fubuki con un pulido del 60 %, madurado durante el verano y lanzado en otoño con carácter seco profundizado, umami suave y un final redondeado.

Specifications
CategoryJunmai
RegionAomori
ABV18.5%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

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Narumijozoten Co.,Ltd

Aomori
La cervecería utiliza principalmente arroz sake local de Aomori (variedades Hana Fubuki, Hanasayaka y Gorgeous). El lema es utilizar preferentemente las levaduras desarrolladas por la prefectura de Aomori. La limpieza del almacén es una prioridad absoluta, ya que las manchas se consideran los peores enemigos de un buen sake. Un sake de calidad se elabora con el espíritu de paz y armonía para todos.
Est.1806
BrandInamuraya
AddressNakamachi Kuroishi Aomori
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Nikujaga
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Nabeyaki Udon
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine