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Description
Este junmai de Urakawa Shuzo en Minamishimabara, prefectura de Nagasaki, una destilería fundada en la era Bunka-Bunsei (1804-1830), representa el estilo de arroz puro directo de esta destilería insular con raíces históricas.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiLoading prices...
Urakawashuzo Co.
Nagasaki
La convicción de que un buen arroz y un buen agua producen un buen sake se expresa a través del agua subterránea pura del antiguo sistema montañoso Unzen. El arroz local también se utiliza como materia prima.
BrandIkkaku
Address1123 Yamakawa Ariya Minamishimahara Nagasaki
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine