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Description
El Junmai de levadura de flor de ginkgo de Naito Jozo usa Aichi no Kaori con un raro pulido al 40 %, ofreciendo aromas florales, un paladar ligeramente dulce y un final limpio.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
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Naito Jozo CO.,Ltd
Aichi
Fundada en 1826. La cervecería comenzó con sake y shochu, y luego se diversificó en shochu auténtico, sake sintético y mirin. Preservando sus tradiciones, desarrolla productos adaptados a la época y a las expectativas de los consumidores.
Est.1826
BrandKisosansen
Address52-1 Koshida Takasuka Sonji Inazawa Aichi
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Pairings
Food type guide
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Traditional balance ideal for Japanese cuisine
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7
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