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Daiginjo

Houmei Daiginjo Sinsyusiboritatenamgensyu

by Houmeishuzou KK  ·  Hyogo
🍶
Description

Yamada Nishiki, el mejor arroz para sake, pulido al 50 %, recién prensado para un resultado rico y expresivo.

Specifications
CategoryDaiginjo
RegionHyogo
BreweryHoumeishuzou KK
ABV18%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

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