Pull to refresh

Horoyoi Shinwanokuniizumo Omiki

🍶
Description

Elaborado en Shimane por Aoto Shuzo bajo la etiqueta Horoyoi, este tokubetsu honjozo lleva la designación Shinwa no Kuni Izumo Omiki, en referencia a la profunda conexión de Izumo con el sake ritual shinto. Un arroz pulido al 65 % le otorga un estilo limpio y ceremonial.

Specifications
RegionShimane
Polish Ratio65%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Honjozo?

Special honjozo with refined character and clean finish.

Learn more about Tokubetsu Honjozo

Price information is only available in Japan.

Aoto Shuzo Co.,Ltd

Shimane
Es una pequeña destilería enclavada en el verde de Yasugi City, prefectura de Shimane. El sake es elaborado por Mori, con técnicas probadas, a partir del famoso arroz Nita de Shimane, con aguas subterráneas de alta calidad y arroz koji cuidadosamente seleccionado.
Est.1895
BrandHoroyoi
Address1164-4 Fube Hirose Yasugai -shi Shimane

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine