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Description
Este shiboritate namazake de Aoto Shuzo en Shimane utiliza arroz Gohyakumangoku pulido al 70 %, embotellado directamente del prensado sin pasteurización. La etiqueta Horoyoi y la designación namazake indican un carácter vivo y sin procesar.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Aoto Shuzo Co.,Ltd
Shimane
Es una pequeña destilería enclavada en el verde de Yasugi City, prefectura de Shimane. El sake es elaborado por Mori, con técnicas probadas, a partir del famoso arroz Nita de Shimane, con aguas subterráneas de alta calidad y arroz koji cuidadosamente seleccionado.
Est.1895
BrandHoroyoi
Address1164-4 Fube Hirose Yasugai -shi Shimane
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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