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Description
Honjozo elaborado con arroz Hida Homare de la prefectura de Gifu, pulido al 63 %, producido en la premiada bodega Yaotsu de Yamadashoten. La etiqueta Kippou representa la gama accesible para el consumo diario, con el Hida Homare aportando su característico cuerpo suave y acidez limpia.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
Est.1868
BrandTamakashiwa
Address3888-2 Yaotsu Yaotsu Kamo Gifu
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