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HAKUKO Daiginjo "Sarasouju"

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Description

Yamada Nishiki de primera categoría, procedente de las mejores parcelas de la prefectura de Hyogo, pulido al 40 % y elaborado con el agua de alta calidad que brota del Parque Nacional del Mar Interior de Seto, en Noriyama. Una joya de alta calidad disponible en entrega limitada.

Specifications
CategoryDaiginjo
RegionHiroshima
ABV17.5%
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Morikawa Shuzo Co.,Ltd

Hiroshima
El método tradicional de elaboración con agua blanda de Hiroshima Boji, con el mejor agua de cervecería de Hiroshima.
Est.1887
BrandHakukou
Address44 Harabata Yasuura Kure -shi Hiroshima

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