🍶
Description
Vino de ciruela premium de sabor delicioso, obtenido macerando ciruelas en Ginjo sake preparado con agua extremadamente blanda. Gracias al uso de fructosa, las calorías son moderadas (aproximadamente un 30 % menos que con azúcar). Se recomienda con hielo.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Morikawa Shuzo Co.,Ltd
Hiroshima
El método tradicional de elaboración con agua blanda de Hiroshima Boji, con el mejor agua de cervecería de Hiroshima.
Est.1887
BrandHakukou
Address44 Harabata Yasuura Kure -shi Hiroshima
More from this Brewery
No reviews yet. Be the first to review!
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine