Description
Un paso en boca notable. Un sake que no cansa y que armoniza con una gran variedad de platos.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Tosa Shuzo Co.,Ltd
Kouchi
Keigetsu trabaja activamente en la elaboración de sake con arroz cultivado al 100 % en arrozales locales, apoyándose en técnicas tradicionales como el kimoto y el yamahai, con el objetivo de crear un sake de terroir verdaderamente arraigado en la tierra.
Est.1877
BrandKeigetsu
Address418 Taai Tosa Tosa Kochi
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Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine