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Ginjo Namagenshu

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Description

Ginjo Namagenshu de la cervecería Nadagiku Shuzo en Hyogo es un ginjo sin diluir y sin pasteurizar que captura el carácter aromático ginjo de la cervecería en su forma más concentrada. Audaz y vibrante, ofrece intensos aromas de frutas y flores con un paladar pleno y animado que muestra la energía bruta del sake recién elaborado.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

Price information is only available in Japan.

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